Chad Byrne, Head Chef, The Brehon Hotel, Killarney

Eve's Leaves customer Chad Byrne Brehon Hotel Killarney

An inspiration to my team in developing ingredient awareness from seed to fork, teaching my team atย The Brehon Hotel about the ethics of food through masterclasses on seasonal growing bringing a next level awareness to our future leading chefs of the industry. Eve is true food hero and friend!