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Eve's Leaves

Chemical-free Irish veg, salad, relishes, edible flowers and micro greens

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    January 17, 2018January 27, 2018 by gardenofyvonne

    Conor Doherty, Head Chef, The Eviston Hotel, Killarney

    Eve's Leaves customer Eviston Hotel Killarney

    I’m a firm believer that if you do what you love and have a passion for, success will follow. Eve is a great example of this. The proof is in the products! Thanks from The Eviston House Hotel.

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    Categories

    • Caring
    • Growing
    • Planting
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    Tags

    beans beta carotene blanching vegetables cabbage cauliflower cherry tomatoes chili peppers co kerry compost composting container growing Courgette Crazy weather cucumber cucumbers dahlias egg shells epsom salts fertilizer flavour of tomatoes foliage spray gardener gardening garden of eve garden of yvonne gardens gorse growing tomatoes Growing tomatoes in hanging baskets growing vegatables in a polytunnel Growing vegetables grow your own harvesting vegetables health benefits of tomatoes heathers home-grown tomatoes homegrown vegetables how to grow bell peppers how to grow tomatoes http://gardenofyvonne.wordpress.com indeterminate lettuce mustard oriental salad peas Peppers pinching out planting tomatoes Polytunnel poly tunnel poly tunnel gardening potatoes rockery rocket salad seaweed fertilizer seeds sowing spring onions Squash strawberries suckers sweetcorn Sweet Corn thinning out tomatoes trellis trusses vegetabe vegetable gardening vegetables vegetable seeds weather Weeding around onions Zucchini

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    Contact Info

    Eve’s Leaves, Killurley West, Cahersiveen, Co Kerry, Ireland

    085 811 0144

    evemckay@gmail.com

    evesleaves

    evesrelish

    evesrelish

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